Afternoon Tea
Sotis Hotel Kupang

Afternoon Tea

IDR 150.000 Nett (for 4 person)

Sweets :

Fruit Tartlets
Traditional sweet cake with fresh seasonal fruit
Wajik
Steamed glutinous rice with brown sugar
Wingko
Traditional coconut cake
Bombolone Crispy
Mini bombolone crispy with vanila filling
Pandan Rolled Cake
Pandan sponge cake with strawberry jam

Saviries :

Risoles
Deep fried rolled vegetable with rogut
Chicken Spring Rolls
Deep fried chicken and vegetable rolled
Tuna Pastel
Crust shell pastry that filled with tuna fish mayo

Served with coffee or selected tea

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